villagegourmet

Preperation

Prep. time : 35 min | Yield : 8 pieces

Ingredients

  • Village Gourmet Puff Pastry Sheets
  • Nutella Hazelnut Spread
  • Chocolate Chip
  • 1 large egg + 1 tsp water

Directions

  • Preheat the oven to 170 degrees C.
  • Line a baking sheet with parchment paper.
  • Place the cut round puff pastry on the parchment paper.
  • Spread nuttella gently.
  • Sprinkle with choc chips.
  • Cover the top with another piece of puff pastry.
  • Cut the filled puff pastry into 12 then carefully twist each cut into 2.
  • Whisk together the egg and water and brush it all over the puff pastry.
  • Bake the pastry for 25 minutes, or until golden and puffed.

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